MUST READ

We specialize in hearty, love hearty earthy cakes featuring curds, jams, cookie crumbs amde from scratch and soy whipped cream-based outer layers. While we strive for consistency, slight variations may occur due to ingredients used with your allergies and health in mind as well as the handcrafted nature. 

Unlike traditional frosting, our cream may absorb into the cake over time, altering the appearance slightly but not the taste. Our cakes are seminaked, never fully coated, keeping it simple.

Please note that due to our cream's added sugar-free nature, we can't alter colouring intensity too much without comprising stability. Cake images shown may undergo colour adjustments.

We understand if we re not your perfect match - finding the right baker for you is what matters most. 

Read more to find out if we are the baker for you here: https://www.bakedkl.com/pages/must-read

Description

Our plain seminaked cake are actually our signature style! After years of customers requesting for more fun piping and designs, we opt it out. However, this year, our customers have been calling them back and we happily brought it back. Simple is always best! Due to handcrafted nature, design arrangement will vary with every cake. 

Do note, depending on the flavor of the cakes or additional add-ons purchased, some cake components may be added as decoration on top of the cake. Arrangements will be made by the baker. 

Ingredients

FERRERO ROCHER: Soy cream, coconut milk, coconut sugar, soy milk, flour*, 80% dark chocolate, coconut oil, hazelnuts, almonds, cocoa powder, vegan butter, corn flour, colouring*, vinegar, raising agents, salt

COFFEE KAYA CRUNCH: Soy cream, soy milk, flour*, sweet potato, pandan, espresso, coconut milk, coconut sugar, natural peanut butter, almonds, vegan honey, coconut oil, vanilla, vinegar, raising agents, salt

CARROT COOKIES CARAMEL: Flour*, coconut sugar, soy cream, coconut oil, carrot,coconut milk, pumpkin seeds, walnut, almond, coconut, ginger, nutmeg, cinnamon, colouring*, raising agents, vanilla, salt

ORANGE GULA MELAKA: Soy cream, soy milk, flour*, coconut sugar, coconut oil, gula melaka syrup, orange, vegan honey, vinegar, cinnamon, raising agent, vanilla, colouring*, salt

*Gluten-free flour option: 

Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour and xanthan gum

*Artificial colouring

Kitchen Space

We make desserts including vegan and gluten-free options. All Gluten-free or Vegan baked goods are baked in our home kitchen space which contains nuts, dairy, flour and other products that may contain gluten. Our kitchen space is not gluten-free certified. However, we do our best in preventing cross-contamination. Our gluten-free baked goods are suitable for those with gluten sensitivity, but not recommended for those with celiac disease or other serious cases.

There may be slight differences in the outcome of our baked goods depending on the availability of the preferred unrefined sugar. We may use other unrefined sugar as a substitute. 

Due to pandemics affecting the imports, please note that they may be changes in ingredients from time to time, which also may impact, taste, texture, visual slightly.

Purchasing our baked goods at your own risk and purchasing will mean that you have understood this correctly.