Description

It's our better than ever Vegan Banana Bread. A banana bread made with applesauce and chia seed topped off with coconut sugar for that caramelised taste. A lil squidgy  in the middle but sturdy enough to toast. Eat it cold, toast it, have with some sea salt and peanut butter. Up to you!

Loaf pan size: 3x8", roughly 700g+-

All wrapped up in clingfilm with string and paper doilee. Simple and sweet. 

Ingredients

BANANA BREAD: Flour*, bananas, coconut oil, coconut sugar, applesauce, chia seed, raising agents, vanilla, salt

*Gluten-free option flour: 

Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, and xanthan gum.

Kitchen Space

We make desserts including vegan and gluten-free options. All Gluten-Free or Vegan baked goods are baked in our home kitchen space which contains nuts, dairy, flour, and other products that may contain gluten. Our kitchen space is not Gluten-Free Certified, however, we do our best in preventing cross-contamination. Our gluten-free baked goods are suitable for those with gluten sensitivity, but not recommended for those with celiac disease or other serious cases.

There may be slight differences in the outcome of our baked goods depending on the availability of the preferred unrefined sugar. We may use other unrefined sugar as a substitute.

Due to pandemics affecting the imports, please note that they may be changes in ingredients from time to time, which also may impact taste, texture, visuals slightly.

Purchasing our baked goods at your own risk and purchasing will mean that you have understood this correctly